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Quantity is nice, but quality is a must. To ensure the best storage conditions for our carefully selected wines, we put the latest technology to work by investing heavily in our modern, secure and climate-controlled warehouse.

Located next to Château Teyssier, where it all began, and inaugurated in 2021, this facility encompasses the company offices and a fully equipped tasting room for hosting our clients. We are honoured to count among them Michelin-starred restaurants, distributors, importers, connoisseurs and professionals from Europe, Eastern Europe, Africa, the Americas, the Middle East and Asia.

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At JCP Maltus, we like to challenge the status quo. But when it comes to storing some of the world’s finest bottles of wine, we play by the rules.

Our state-of-the-art facilities meet the highest industry standards, offering a temperature-regulated environment of 16˚C / 61˚F with humidity at 70%. With space to hold more than 100,000 bottles safely under lock and key, it’s a good thing too.

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